Download 101 Tips on Nutrition for People with Diabetes (2nd Edition) by Patti B. Geil, Lea Ann Holzmeister PDF

By Patti B. Geil, Lea Ann Holzmeister

ISBN-10: 1580404049

ISBN-13: 9781580404044


In this new version, diabetes specialists Patti Geil and Lea Ann Holzmeister supply convenient pointers on meal making plans, common nutrients, coping with medicine and nutrition, procuring and cooking, weight-loss, and more.

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Additional resources for 101 Tips on Nutrition for People with Diabetes (2nd Edition)

Example text

Since the reflux contains acid, pepsins, 31 32 Digestion, absorption and metabolism and possibly bile and pancreatic enzymes it is not surprising that the oesophageal lining may be damaged causing oesophagitis and a burning sensation. Reflux is normally prevented by the gastro-oesophageal sphincter which closes the entrance to the stomach. This sphincter may become inefficient and then heartburn is likely to occur after meals. Heartburn is aggravated by obesity, bending, lifting or straining. Antacids relieve this condition.

21 22 Nutrition, diet and health There are three types of epidemiological studies of the aetiology of disease. These are descriptive, analytic and experimental. Descriptive studies These show the distribution of the disease in different populations and may show the relationships with age, sex and health-related behaviour. They may show geographical variations, the effects of migration and changes with the passage of time. Such studies therefore reveal correlations between the disease and age, or between the disease and certain behaviours.

J. 2 BACTERIA INVOLVED IN DENTAL CARIES Streptococcus mutans is usually the primary mtttator of decay while Lactobacillus acidophilus continues the process. 3 GLOSSARY Caries: decay Cariogenic: something which causes tooth decay Galactosaemia: presence of galactose in the blood of the tooth enamel. The enamel can be repaired naturally in the early stages of the decay by redeposition of calcium and phosphate. A rough time-scale for these reactions is as follows. Demineralization of the tooth enamel begins seconds after eating sugary foods: within 20-40 minutes the acid is dissipated and a slow repair starts, continuing until more sugar was eaten.

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101 Tips on Nutrition for People with Diabetes (2nd Edition) by Patti B. Geil, Lea Ann Holzmeister

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